I didn’t get much cooking done this weekend.  Saturday we went to see Jets Over Head in concert.  They are an awesome band from here in Canada.

Check them out:

I made a vegan pizza tonight for dinner.  However, it was only after hubby and I devoured it that I realized I forgot to take a picture.  I make pizza often so I will share a photo eventually.
We had hot fudge peanut sundaes for desert and I managed to take photo of that.
To make the hot fudge:
1 large handful of semi sweet chocolate chips
1 Tablespoon of soy milk or other non-dairy milk
Put in the microwave for 45 seconds, then stir.
I used store bought vanilla soy ice cream and topped it all with Spanish peanuts.
I hope all of you had a wonderful weekend.  It ended a little too soon for me.  How about you?


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